Welcome to MS ANDERSEN GROUP APS In Partnership with JBS INTERNATIONAL SRO

Cheese

Available Package:
Block 12.5kg
Block 2.5kg
Block 0.4kg
Block 0.2kg
Grated 1kg
Grated 0.5kg

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Specification:
Cheese
Fat Content (%): 45 MAX
Cow’s milk made 100% real Mozzarella Cheese
Fresh Mozzarella Cheese Shredded
100% made from cow’s milk

General Specifications
FINISHED PRODUCT ANALYSIS:
A. Moisture 45 – 50%
B. Fat on Dry Basis 30 – 44.5%
C. Salt 1.5 up to 2%
D. pH 5.1 5.4
E. Color Creamy White

MICROBIOLOGICAL STANDARDS:
A. Coliform/gm

PHYSICAL STANDARDS:
A. Shredded low moisture part skim mozzarella shall have a mild delicate buttery to slight acid flavor.
B. Unacceptable flavors are fruity, sour, malty and metallic.